{"id":6490,"date":"2024-05-05T16:37:48","date_gmt":"2024-05-05T14:37:48","guid":{"rendered":"https:\/\/www.nerofermento.it\/?p=6490"},"modified":"2024-11-12T14:45:56","modified_gmt":"2024-11-12T13:45:56","slug":"parlano-di-noi-laglio-nero-di-voghiera-e-nerofermento-su-repubblica-it","status":"publish","type":"post","link":"https:\/\/www.nerofermento.it\/en\/2024\/05\/05\/talk-about-noi-laughing-about-voghiera-and-neroferment-about-republic-it\/","title":{"rendered":"Nero Garlic of Voghiera and NeroFermento on Repubblica.it"},"content":{"rendered":"<div class=\"fusion-text fusion-text-1\">\n<h1 class=\"fusion-responsive-typography-calculated\" data-fontsize=\"22\" data-lineheight=\"26.4px\">NeroFermento on Repubblica.it<\/h1>\n<p>In a lengthy article edited by Stefano Pesce, Repubblica.it takes a closer look at the black garlic trend.<\/p>\n<p>In the article, in fact, after a quick excursus on the origins of the product, we tell first-hand how NeroFermento and its Nero di Voghiera was born, what challenges we have faced and what, looking ahead, we will soon face.<\/p>\n<p>We won't anticipate anything else, you can download and read the article for yourself at the link below (PDF, 190kb)!<\/p>\n<\/div>\n<div class=\"fusion-button-wrapper\"><a class=\"fusion-button button-flat fusion-button-default-size button-default button-1 fusion-button-default-span fusion-button-default-type\" href=\"https:\/\/www.nerofermento.it\/wp-content\/uploads\/2024\/05\/Repubblica-La-tendenza-del-momento-lAglio-nero-fermentato-Repubblica.pdf\" target=\"_blank\" rel=\"noopener noreferrer\"><span class=\"fusion-button-text\">READ THE ARTICLE<\/span><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>NeroFermento on Repubblica.it In a lengthy article edited by Stefano Pesce, Repubblica.it delves into the black garlic trend with an important in-depth study that touches us very closely. In the article, in fact, after a quick excursus on the origins of the product, we tell in first person how NeroFermento and its Nero di Voghiera was born, what challenges we have [...]<\/p>","protected":false},"author":1,"featured_media":1312,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[112],"tags":[],"class_list":["post-6490","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-rassegna-stampa"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/posts\/6490","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/comments?post=6490"}],"version-history":[{"count":6,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/posts\/6490\/revisions"}],"predecessor-version":[{"id":7590,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/posts\/6490\/revisions\/7590"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/media\/1312"}],"wp:attachment":[{"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/media?parent=6490"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/categories?post=6490"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nerofermento.it\/en\/wp-json\/wp\/v2\/tags?post=6490"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}