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RECIPES

Black Garlic is the gourmet ingredient that will revolutionise your cooking. Discover its uses!

Publication date
Publication date

Spaghettoni with black garlic from Voghiera, cuttlefish and crusco pepper

  • Gourmet Recipes
  • First course
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Risotto with Voghiera black garlic, red turnips and stracciatella cheese

  • Gourmet Recipes
  • First course
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Organic black garlic and codfish croutons

  • Gourmet Recipes
  • Appetiser
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Cappellacci with black garlic from Voghiera, parsley and ginger coulisse and red wine reduction

  • Gourmet Recipes
  • First course
04_19-VIDEORICETTE-Carciofo-alla-romana-BLOG

Roman-style artichoke with quinoa, anchovies and black garlic from Voghiera

  • NeroFermento video-recipes, Gourmet Recipes
  • Second course
05_17-VIDEORICETTE-Tacos-BLOG

Celeriac tacos with guacamole and black garlic from Voghiera

  • NeroFermento video-recipes, Gourmet Recipes
05_31-Pizza-Gourmet-Dolce-Paese_POST

Dolce Paese, Giuseppe Merlini's pizza al tegamino

  • Gourmet Recipes
  • Pizza
05_17-VIDEORICETTA-Biscotti_farro-BLOG-1

Spelt biscuits with hazelnuts and black garlic from Voghiera

  • NeroFermento video-recipes, Gourmet Recipes
  • Sweet
11_22-VIDEORICETTA-Tortelli_aglio_nero-BLOG

Millefoglie di baccalà al latte with Scalogno Nero di Romagna wafer

  • NeroFermento video-recipes, Gourmet Recipes
  • Second course
09_09-Tramonto_Di_Vino

Black garlic potato mash with pineapple and cinnamon rum flambé pears

  • Gourmet Recipes
  • Second course
11_22-VIDEORICETTA-Tortelli_aglio_nero-BLOG

Voghiera black garlic risotto with iodine and sea urchins

  • NeroFermento video-recipes, Gourmet Recipes
  • First course
11_22-VIDEORICETTA-Tortelli_aglio_nero-BLOG

Pumpkin tortelli with black garlic from Voghiera

  • NeroFermento video-recipes, Gourmet Recipes
  • First course

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Partner: Consorzio Aglio di Voghiera DOP
NeroFermento S.r.l. is an INNOVATIVE SME! Read the full policy
Project co-financed by the European Regional Development Fund.

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