{"id":9273,"date":"2024-04-30T18:36:25","date_gmt":"2024-04-30T16:36:25","guid":{"rendered":"https:\/\/www.nerofermento.it\/prodotto\/staub-2\/"},"modified":"2026-08-21T10:42:19","modified_gmt":"2026-08-21T08:42:19","slug":"staub-2","status":"publish","type":"prodotto","link":"https:\/\/www.nerofermento.it\/de\/prodotto\/staub-2\/","title":{"rendered":"STAUB"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"9273\" class=\"elementor elementor-9273 elementor-1052\" data-elementor-post-type=\"prodotto\">\n\t\t\t\t<div class=\"elementor-element elementor-element-2f7878b e-flex e-con-boxed e-con e-parent\" data-id=\"2f7878b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-343537e e-flex e-con-boxed e-con e-child\" data-id=\"343537e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6d5062e elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"6d5062e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h3><strong>VERARBEITUNG<\/strong><\/h3>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f3b6ef5 elementor-widget__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"f3b6ef5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Schwarzer Knoblauch entsteht durch einen Reifungsprozess, der auf nat\u00fcrliche Weise in einer Umgebung mit kontrollierter Temperatur und Luftfeuchtigkeit \u00fcber einen Zeitraum von etwa <strong>60 Tagen<\/strong> abl\u00e4uft. Der Prozess findet auf nat\u00fcrliche Weise in einer geschlossenen Umgebung statt, <strong>ohne dass Zutaten<\/strong> oder Zusatzstoffe <strong>hinzugef\u00fcgt werden<\/strong>. Das gesch\u00e4lte Produkt wird einer W\u00e4rmebehandlung unterzogen, um es zu trocknen. Die getrockneten Zehen werden maschinell gemahlen. Das so gewonnene Pulver wird gebrauchsfertig verpackt.    <\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-71026ac e-flex e-con-boxed e-con e-child\" data-id=\"71026ac\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-92d9508 elementor-widget elementor-widget-image\" data-id=\"92d9508\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"789\" src=\"https:\/\/www.nerofermento.it\/wp-content\/uploads\/2024\/04\/garlic_2.jpg\" class=\"attachment-large size-large wp-image-8734\" alt=\"aglio nero fermentazione\" srcset=\"https:\/\/www.nerofermento.it\/wp-content\/uploads\/2024\/04\/garlic_2.jpg 800w, https:\/\/www.nerofermento.it\/wp-content\/uploads\/2024\/04\/garlic_2-300x296.jpg 300w, https:\/\/www.nerofermento.it\/wp-content\/uploads\/2024\/04\/garlic_2-768x757.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Schwarzes Knoblauchpulver, das durch den Reifungsprozess des \u201eAglio di Voghiera D.O.P.\u201c gewonnen wird<\/p>\n","protected":false},"author":1,"featured_media":8845,"menu_order":14,"template":"","format":"standard","meta":{"footnotes":""},"categoria_prodotti":[213],"class_list":["post-9273","prodotto","type-prodotto","status-publish","format-standard","has-post-thumbnail","hentry","categoria_prodotti-nero-di-voghiera"],"_links":{"self":[{"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/prodotto\/9273","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/prodotto"}],"about":[{"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/types\/prodotto"}],"author":[{"embeddable":true,"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/prodotto\/9273\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/media\/8845"}],"wp:attachment":[{"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/media?parent=9273"}],"wp:term":[{"taxonomy":"categoria_prodotti","embeddable":true,"href":"https:\/\/www.nerofermento.it\/de\/wp-json\/wp\/v2\/categoria_prodotti?post=9273"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}